Wednesday, January 20, 2010

Please the MENU of EVEREST KITCHEN

Please find the MENU of EVEREST KITCHEN and visit us for the best Nepalese taste!


EK

Sunday, December 6, 2009

Everest Kitchen in CALGARY HERALD (Nov 8, 2009)

Chef Shiva Prasad Gautam, left, and owner Dwarika Karki hold buffet meals of butter chicken, tandoori chicken and tarkari at the new nepalese restaurant, everest Kitchen, in Beddington.

Chef Shiva Prasad Gautam, left, and owner Dwarika Karki hold buffet meals of butter chicken, tandoori chicken and tarkari at the new nepalese restaurant, everest Kitchen, in Beddington.

Photograph by: Ted Rhodes, Calgary Herald, Calgary Herald

Been missing your momos? Pining for a pokhara or longing for a lamb mala? Ever since Mt. Everest's Kitchen closed their 17th Avenue restaurant earlier this year, fans of Nepalese cuisine have been bemoaning its departure.

But there is now good news on the momo (dumplings), pokhara (meats cooked with gravy in the style of Pokhara, Nepal) and mala (Nepalese-spiced meats served on a sizzling pan) front. Everest is back!

The newly minted and freshly renamed Everest Kitchen opened a few weeks ago at 176 Bedford Dr. N.E., 403-452-8766. (That's in Bedford Plaza on the corner of Bedford Drive and Beddington Boulevard.)

It looks very much like the old Mt. Everest. The walls have been painted a rich yellow--the same yellow that the HB pencils of my elementary school days were painted--and the tables are topped with gold and black linens. The place has been scrubbed clean and decorated with many of the same Nepalese decorations that adorned the old restaurant.

It's a bit smaller at 36 seats, but they've somehow managed to accommodate a lunch buffet table and create a pleasant, sunny room. The menu is a bit shorter too, and the prices are lower than they used to be.

One other major change is that only one of the three original Everest partners is involved in Everest Kitchen. Dwarika Karki is the sole owner here; his former partners have decided to take a break from the restaurant business.

Karki, a native of eastern Nepal, trained at a hotel and restaurant school in Kathmandu and worked as a chef in restaurants in Nepal and England before coming to Canada 10 years ago. But he won't be doing much cooking in his new restaurant. Former Everest chef Shiva Prasad Gautam has returned to the kitchen with all his Nepalese momos, pokharas, malas and more.

Everest Kitchen is open for dinner and buffet lunch ($14) Tuesday through Sunday.

Saturday, September 26, 2009

Restaurant in Calgary: Everest Kitchen

EVEREST KICHEN, a new restaurant in Calgary has been opened on 25th of September 2009.



















You are warm welcome to the Everest Kitchen!
It introduces you a new taste, which is reflective of unique Nepalese Cuisine born in the mountains of the Himalayas. It has become one of the favorite style foods throughout the world.
The difference is in the seasoning. Everest Kitchen uses the finest meat, seafood, and vegetable, full flavored fancy spices and modest herbs combines to provide culinary experiences never before available in Calgary, AB.
We prepare food to meet your own taste preferences whether it may be mild, moderate or spice. We trust you will enjoy the taste of the Himalayas and we welcome your comments.
We hope to bring you new dishes from Nepal, a taste of traditional cuisine from the land of Gurkhas. Truly a favorable taste from the top of the world!
Please visit EVEREST KITCHEN for the best taste of food and high quality services.
It is located in
9-176 Bedford Drive NE, Calgary, AB T3K 2M9, Canada

for the detail information, visit http://www.kitcheneverest.page.tl/

Thank you
Dwarika Karki
Everest Kitchen
Tel: (403) 452 - 8766
Fax: (403) 452 – 8767
Email:
kitchen.everest@canada.com








Saturday, September 12, 2009

Everest Kitchen: a Nepalese restaurant opening soon in Calgary

NAMASTE!

You are warm welcome to the Everest Kitchen!

We are pleased to introduce you to a new taste, which is reflective of unique Nepalese Cuisine born in the mountains of the Himalayas. It has become one of the favorite style food through the world.

The difference is in the seasoning. We use the finest meat, seafood, and vegetable, full flavored fancy spices and modest herbs combines to provide a culinary experiences never before available in Calgary, AB.

We prepare food to meet your taste preferences whether it be mild, moderate or spice. We trust you will enjoy the taste of the Himalayas and we welcome your comments.

We hope to bring to you from time to time new dishes from Nepal, a taste of traditional cuisine from the land of Gurkhas. Truly a taste from the top of the world.

Thank you

EVEREST KITCHEN
kitchen.everest@canada.com
Tel: (403) 452 - 8766
Fax: (403) 452 – 8767

http://www.kitcheneverest.page.tl/